I have a degree in Biology. It was close to worthless when it was brand-new and now it’s essentially vestigial. My university had an excellent biology department and I took only one course, an introduction to botany. All the rest of my biology credits were earned in a second-rate college in London in my junior year, during which I potted seedlings in someone’s greenhouse, examined grass species in a freezing drizzle in the Midlands, dissected a fetal pig, and—primarily—studied the metabolism of Guinness. I picked up my chemistry and physics requirements in my senior year and by the time the money ran out, Biology was the only subject I had enough credits in to get a degree. It did score me a lab job murdering mice for less than $3 per hour for a couple years and then I became a mail carrier.
All of that, plus my famously porous memory, leaves me with a love of science and almost no knowledge whatsoever, although as my learning drains out, I top it up by reading. So occasionally the most basic facts elude me. Such as:
What keeps all my internal organs where they belong?
I mean, once you think about it, it’s a worry. The other day I was observing my own skin hanging off my arm like bunting on a grandstand—it was fascinating—and it occurred to me: If my exterior covering has so abruptly lost its snap, what’s keeping everything stable on the interior? I visualized all my various important organs slowly succumbing to gravity until they were a damp, lumpy jumble on the pelvic floor.
I missed doing the dissection of a cat every other bio major at my university did, and the fetal pig might as well have been made of rubber. I did go to the exhibit of plastinated bodies when it came to town, which was vivid, and led me to maintain there is such a thing as too naked. But even so I’m a bit in the dark about how everything inside stays properly put.
What I imagined was that all that stuff was so jammed in that there was no room for anything to wander far afield. I further imagined—imagining is what I do best—that the reason everything stays put when you’re younger is that it still has its starch and verve and holds its position like a gymnast sticking the landing. Ta-da! But unless the gravitational attraction from my burgeoning neck was able to offset the planetary force, I feared the worst.
Actually what is happening is the peritoneum is bagging it all together the same way God puts turkey guts inside the Butterball. The peritoneum is a membrane whose outer layer is attached towards your back and bottom, basically, and whose inner layer folds up and wraps around all those organs I was so worried about. It also produces slippery juice to lubricate everything so your stomach doesn’t rub a bald spot into your pancreas or something. And it runs the communication network: nerves, blood, lymph, nuclear codes. It does a lot of things. But we can rest assured our organs are not jostling for position in there like kindergartners playing musical chairs. They’re bagged up tight and the bag itself is connected. To something solid.
Which is a relief, at first. Until you remember what’s happening to your arm skin. What if our nice peritoneal bag develops the same sort of apathy? What if it goes stretchy? Maybe it’s anchored but how can we rule out that our organs are bobbing around like testicles on an old bull?
It is kind of noisy in there sometimes.
Here’s a rare bonus photo of my father actually beaming. Last of four kids through college! Go, Daddy!
I tend to think that for a majority of people, college is a waste of time and money. There are very few people that age who know what they want to do for the rest of their lives. A lot of them (as you did) get a degree in one thing, and end up doing something else entirely. Knowledge can be acquired for free from books from the library. Apprenticeship can be a way to acquire the necessary skills — learning from someone who actually DOES what you want to do, and assisting them while you learn.
College has become a big business, and like any big business, they try to push people into going there for four years or more and getting deeper and deeper into debt. Which feeds another big business. I’m not saying that NO ONE needs to go. Only that most people probably don’t need it, especially if they are avid readers and stay informed and curious about things.
I was the very fortunate child of a man who did believe a college education was important AND paid for it AND did not think it had to have anything whatsoever to do with one’s eventual occupation. That’s a lot of freedom, right there.
Fascia is the connective tissue that holds your organs and other bits where they’re supposed to be. That’s one of the things you learn about when you’re dissecting. I did dissection in my biology course and comparative anatomy and as a teaching assistant for a bunch of semesters as an undergraduate and then dissected fetal pigs for a living for a bunch of years while running the general biology labs at Rutgers. I forget how many pigs I dissected, but hundreds. Maybe thousands.
My appendix ruptured when I was eleven and I developed peritonitis before they got around to cutting me open. The surgeon had to do a bunch of cleaning and may not have been too careful about making sure everything got back where it belonged.
Or I might just be a freak.
When my gall bladder went south decades later and the surgeon made the usual three incisions for the laparoscopic procedure, he found the organs weren’t where they were supposed to be and had to make a fourth incision. He said my organs were higher in my body than they should be.
If that had happened to me, everyone would have assumed my organs were just full of gas.
We Bio majors need to stick together! As you reviewed so well, the abdomen is a mess. That’s why I decided to specialize in a nice ‘clean’ area; the thorax and more specifically the lungs. Air in air out. What could be simpler (and cleaner!).
What I didn’t realize was that a diseased lung produces mucho mucus; ‘sputum’ laced with Pseudomonas and other nasty stuff…
I’m not sure there’s any area of the body that can’t get gross.
Now I’m humming ‘You Gotta Have Skin’, by Allen Sherman. https://youtu.be/jyb34OC_SsA?si=iZlu9PLx-STv9rvP
Well fine, now I am too.
sorry…You started it by talking about your peritoneum.
“There are things in your peritoneum
That belong in the British museum!”
See? I’m not the only one 😉
I think that I’m just glad and amazed that peritoneums (peritoneae?) don’t wear out and give up the ghost like knees do. Can you imagine what a mess it would be to get a peritoneum replaced?
They can probably run one off a three-D printer.
I still marvel at the parallel paths we took as well as the parental units support of it, despite it leading us very far away from that biology major. My dad couldn’t believe how much heavier and thick my biology and chemistry textbooks were then during his time in college. He felt lucky.
One difference though is my dad never forgot anything he ever learned and I forgot it all. Even his 95-year-old physics degree is worth more than what I got! (Actually that was a pretty exciting time in physics…)
You’re doing well — I forgot MORE than I ever learned.
don’t forget about all the muscle you’ve got in there. Actual meat bits. All connected by the fascia someone else mentioned and tucked neatly within the peri what’sit. We are just like all other animals, with each organ surrounded by a layer of protective fat, embedded in muscle held together with… I remember the first time I saw a sheep being butchered and watched as the layers of fat were removed to reveal the kidneys.
Which y’all no doubt made a pie out of. Right?
When a criminal was drawn and quartered, what they did was open his belly and draw out that sack full of guts and stuff, neatly leaving the heart and lungs working away for a bit. Then he died and they cut him into four quarters. And people used to bring their kids to watch these executions. As awful as we are, we DO live in a kinder, gentler age.
I’m reading a book with similar descriptions, in complete revulsion. There have to be more people around who can’t skoosh a bug.